The World’s Only Plant Based;Allergy Free-From;Halal & Kosher Confectionery Range – Industry Pioneers Leaving Nobody Out Since 2008
Branded
•Private Label
•Bulk Inclusions & Decorations
The World’s Only Plant Based;Allergy Free-From;Halal & Kosher Confectionery Range – Industry Pioneers Leaving Nobody Out Since 2008
Branded
•Private Label
•Bulk Inclusions & Decorations
Freedom Confectionery products are crafted in a BRC – accredited facility in Belgium. You can find us in UK retail stores like Tk Maxx and Online Marketplaces including Ocado, Amazon, TikTok Shop, Faire, Ankorstore, and Creoate. We also work with Wholesale Partners such as SUMA, Dundeis, CLF, and Vegan Wholesaler.
Prefer direct delivery? Our treats can be shipped straight from our HQ to your door – across the UK and internationally – when you order through the Freedom Confectionery Store right here on our website. We’re proud to be sharing our sweet creations with the world, currently exporting to 15 countries and counting!
Our Gummies and Marshmallows are as versatile as they are delicious – available freeze-dried, dehydrated, or in bulk for snacking, sharing, and creating. We also offer irresistible choc nibbles in bulk to suit any need, whether you’re a retailer, chef, or just a superfan.
Our delicious products have starred in Cookies, Doughnuts, Ice Creams, Chocolate Bars, Rocky Road Bars, Hot Chocolates, Sweet Pizzas, Cereals, Cakes etc.
The Freedom Journey…
Based in Lancashire, Freedom Confectionery was incorporated in 2013 after a decade of Research & Development to bring the world inclusive, allergen-free, plant-based treats.
We are home to the World’s Only Plant Based; Top 14 Allergy Free-From; Halal Certified & Kosher and PKU Suitable Confectionery Range – Industry Pioneers Leaving Nobody Out Since 2013.
Our vision is “one sweet treat… one world” – delicious, inclusive treats for everyone, no matter your dietary needs, allergies, or ethics.
We’re a passionate family-run business who strive to provide a first-class service to our customers, continuously innovating with new ranges while staying true to our plant-based roots. We’re innovators, not imitators.
Our Plant-Based Roots…
Our owners and managers were the majority (95% ) former owners of F T F Sweets Ltd that traded as Goody Good Stuff. Goody Good Stuff was the World’s First Gelatine Free Gummy Sweet. In addition Goody Good Stuff had the same free-from qualities that Freedom Confectionery products have today.
The Freedom Confectionery management team owned Goody Good Stuff between December 2008 and 21st May 2013 when they sold it to Cloetta AB the owners of the Jelly Bean Factory, Chewitts and many more.
Our management team are pioneers and innovators and have been active in the Free From World since 2008 – years before Vegan became “trendy”. We have never produced nor sold products that contain animal by-products and never will. We are passionately vegan and free-from experts – not a gelatine manufacturer launching a product that suits the vegan/plant-based movement to jump on a consumer trend – we have been plant powered since 2008.
The Problem |
The Solution |
|
|---|---|---|
Too many “healthy” products contain too much rubbish. Artificial ingredients & animal based products which are harming our health. |
We have been re-designing this space since 2008 using only natural ingredients delivered sustainably. |
|
Gelatine related pandemics and epidemics (H1N1 Flu Pandemic “Swine Flu” and BSE Epidemic. |
We are proud to have been plant based since 2008 way before it became trendy. |
|
Good quality confectionery products that cater for vegans. |
We were the first gummy and marshmallow brand to be certified by the Vegan Society. |
|
Clean confectionery that are safe for Food Allergens sufferers, Nut, Gluten, Dairy, Soy etc |
We are Top 14 Allergy-Free From and always have been since 2008. With food allergies it can be life or death and it’s a topic we take very seriously and have been flying the flag since way before it was on the radar. Clear front of pack allergen information + QR code for further info |
|
Confectionery that is compliant with the certification for Halal ($2.09Tn Global Market) |
Freedom Confectionery products are Halal Certified |
|
Confectionery that adheres with the requirement of Kosher ($42.64Bn Global Market) |
Freedom Confectionery’s ingredients and processes have enabled us to be Kosher Certified, however, it is on a project by project basis as a Rabi has to be present for each production run. |
|
Educational Institutes, Care Homes, Medical Facilities, Airlines etc not permitting foods that contain allergens. |
Our range on the whole is Top 14 Allergen-Free From and we have flown this flag since 2008. Our products are school friendly. |
|
Lack of knowledge of how ingredients can be used in various applications. |
We are specialists in plant-based confectionery – we know what our products limits are and what can be achieved. We work closely with the worlds largest household names NPD and food technologists and our confectionery has starred in cookies, doughnuts, ice cream, chocolate bars, rocky road, hot chocolates, sweet pizzas, cereals, cakes and much more. Our products have undergone a Full Audit of our supply chain, shelf life testing – bags being opened time and time again to simulate real life conditions in a Quick Service Restaurant (QSR). |
|
Confectionery manufacturers that are not environmentally aware |
We have a wind turbine, solar thermal panels, solar photovoltaic panels, several EV car charges, LED lights on PIR and LUX sensors, energy efficient hand dryers, bicycle racks and cycle to work scheme, greenhouse and vegetable patch, segregates waste stations, superfast leased line to facilitate teleconferencing where feasible |
|
Yes. Every Freedom marshmallow is 100% vegan and gelatine-free, set with carrageenan (a seaweed-based gelling agent) instead of animal gelatine. Freedom was the first marshmallow and gummy brand certified by The Vegan Society.
Freedom Confectionery marshmallows and gummies are Halal certified and Kosher suitable. Because they contain no gelatine or animal ingredients, they avoid the pork gelatine that makes most conventional sweets unsuitable.
It means the core range is made free from all 14 major allergens recognised in UK and EU law - milk, egg, gluten, peanuts, tree nuts, soya, sesame, mustard, celery, fish, crustaceans, molluscs, lupin and sulphites - in a dedicated facility, without may-contain warnings.
Elvin Willgrass | Sales Director