The World’s Only Plant Based;Allergy Free-From;Halal & Kosher Confectionery Range – Industry Pioneers Leaving Nobody Out Since 2008
Branded
•Private Label
•Bulk Inclusions & Decorations
The World’s Only Plant Based;Allergy Free-From;Halal & Kosher Confectionery Range – Industry Pioneers Leaving Nobody Out Since 2008
Branded
•Private Label
•Bulk Inclusions & Decorations
The questions we get asked most about what is — and isn’t — in a Freedom treat.
Our un-coated marshmallow range (Vegantics, Minis, Biggies and BBQ) is made without all 14 major allergens recognised in UK and EU law: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soya, sulphur dioxide and sulphites, and tree nuts. Two ranges differ: our chocolate-coated treats carry their own separate nut statement, and our Gummie Tots are free from 9 allergens but are made in a facility that may also handle egg, peanut, tree nut, soya and milk. The pack is always the final word.
Yes. All Freedom Confectionery products, including our marshmallows, are 100% vegan and vegetarian-friendly, made without gelatine or any animal-derived ingredients — so they suit both vegan and vegetarian diets.
No. Our marshmallows are completely gluten-free and suitable for people with coeliac disease or gluten sensitivity.
Our un-coated marshmallow range is nut free. Our chocolate-coated range is not yet covered by that claim — we are actively working to secure manufacturing that would let us extend it — and our Gummie Tots are made in a facility that may also handle peanuts and tree nuts. If you are managing a severe allergy, please read the allergen statement on the pack you are holding and contact us at askcedric@freedomconfectionery.com before buying.
We adhere to strict allergen control protocols, regularly test our products, and clearly label all ingredients and allergen information on our packaging and website to ensure peace of mind.
You can find the full ingredient list for each product on its individual product page on our website, or by checking the packaging. We are transparent about what goes into our treats.
No. Freedom Confectionery products are made without artificial flavours, colours or corn syrup. Full ingredients are listed on each product page.
While our standard marshmallows contain sugar, we are exploring options for sugar-free varieties. Please check product descriptions for nutritional information.
Yes. Freedom Confectionery marshmallows and gummies are Halal certified. They contain no gelatine or animal-derived ingredients — our mallows are set with carrageenan, a seaweed-based gelling agent — which avoids the pork gelatine used in most conventional marshmallows. Check the pack or product page for the certification mark.
Yes. Every Freedom marshmallow is gelatine-free. We use carrageenan, a plant-based gelling agent derived from seaweed, instead of animal gelatine. That makes our mallows suitable for vegans, vegetarians, and for Halal, Kosher and PKU diets.
Our core range is made free from all 14 major allergens — including peanuts, tree nuts, milk, egg, gluten and soya — without ‘may contain’ warnings, so they suit nut-free schools and inclusive parties. Always check the individual product page and pack label, as the chocolate-coated range carries its own allergen statement.
Still not sure? Email our team at askcedric@freedomconfectionery.com and we’ll answer personally.
Deep dives into exactly what is (and never is) in a Freedom Mallow.
Elvin Willgrass | Sales Director